Monday, May 25, 2009

Summer Strawberry Soup

My Simple and Delicious magazine came! Happy day- I litterally sing the title when it comes. (Ask my hubby!) Anyway- I found this little beauty in there and blended it up. Lets just say it made me REALLY happy, and this definitely won't be the last time I make this one! The girls had fun helping too!

Summer Strawberry Soup
2 cups vanilla, peach, or strawberry yogurt
1/2 cup orange juice
2 lbs. fresh strawberries, halved (8 cups)
1/2 cup sugar

In a blender, combine the yogurt, orange juice, strawberries, and sugar in batches (or just puree with a blender wand in a big bowl); cover and process until blended. Refrigerated for at least 2 hours. Garnish with additional yogurt, cream, or fresh mint leaves if desired.
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