Lemon-Pepper Chicken
2 chicken breast sliced, or chicken tenders
1 T lemon juice
2 tsp Lemon Pepper
1 tsp kosher salt
1 tsp fresh ground pepper
2 T olive oil
pinch of garlic powder
a few sliced fresh chives
Pour lemon juice over raw chicken. In a skillet pour oil in and heat at medium. Sprinkle seasonings over one side of chicken and place seasoned side down in the skillet, then season the other side. Turn over after about 5 minutes and cook chicken through on both sides.
1 comment:
I love your new features at the bottom of the post! How handy! And what I love most is how beautiful your dishes look, and how you find a second to arrange them perfectly, grab the camera and snap a picture before someone destroys the plate. It's all I can do to grab 2 bites before someone needs something, let along make it look pretty and take a picture of it! :) Once again, you are a m a z i n g!
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