Grilled Lemon Chicken Kabobs

I am loving the Spring/Summer foods! I found this yummy recipe for a chicken marinade in Simple and Delicious, and I shrunk the recipe and decided to create some Kabobs with it. They were delicious! The chicken was so flavorful and it didn't have to marinade for very long!

Grilled Lemon Chicken Kabobs
2 chicken breast, cubed
2 lemons, sliced
1 green pepper, sliced and cubed

Marinade:
1/2 cup lemon juice
3 T olive oil
1 T minced parsley
1 T grated lemon peel
1 tsp minced garlic
3/4 tsp salt
3/4 tsp dried thyme
3/4 tsp marjoram
3/4 tsp pepper

In a small bowl, combine ingredients and pour into a resealable plastic bag. Add the chicken and refrigerate for up to an hour. Assemble Kabobs with marinated chicken, pepper slices, and lemon slices. Grill over medium heat for 5-8 minutes on each side or until meat thermometer reads 170. Use left over marinade for basting.