Garlic Roasted Potatoes
Ingredients:
4 medium Roasting potatoes
4 x Cloves garlic, minced
2 tablespoons of Olive Oil
Salt and pepper to taste
Preparation Instructions:
1. Preheat the oven to 425 F.
2. Wash the potatoes and cut them in half lengthwise. Cut each half into 3 slices.
3. Peel and mince the garlic cloves.
4. Mix the oil, potato slices, garlic cloves and salt in a bowl until evenly coated.
5. Put the potatoes and garlic in a baking pan and bake for 30-40 minutes, uncovered.
1 comment:
I am totally making this tonight for dinner!!! This is how you make the heavenly broccoli too that I told you about. Just use broccoli, lemon zest and otherwise it's about the same.
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