Mmmmmm.... this was a delicious way to have potatoes. I found the recipe on line. I think I sliced them a little different then it said to and I added some pepper, but it was sure yummy!!!
Garlic Roasted Potatoes
Ingredients: 4 medium Roasting potatoes 4 x Cloves garlic, minced 2 tablespoons of Olive Oil Salt and pepper to taste
Preparation Instructions: 1. Preheat the oven to 425 F. 2. Wash the potatoes and cut them in half lengthwise. Cut each half into 3 slices. 3. Peel and mince the garlic cloves. 4. Mix the oil, potato slices, garlic cloves and salt in a bowl until evenly coated. 5. Put the potatoes and garlic in a baking pan and bake for 30-40 minutes, uncovered.