Thursday, July 16, 2009

Stove Top Chicken

This was Doug's favorite dinner his mom made growing up. It makes a good week night meal! It is pretty simple and very delicious!

Quick and Easy Stove Top Chicken
3-4 chicken breast, cut into strips
1 can cream of chicken
1/2 tub sour cream
1 box stove top dressing, prepared according to package directions

Lay thawed chicken in 9x13 casserole dish. Combine cream of chicken and 1/2 tub of sour cream together and pour over the top of chicken. Top with prepared stove top. Bake in 325 oven for about 1 hour.
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