Saturday, June 5, 2010

Golden Graham Smores

To answer your question, YES... these gooey sweet morsels are just as good as the look. And YES... Amy Jo also threw in some mini butterscotch chips. The whole sha'bang is very likely to "spike your glycemic index" and make you really happy and wanting more all at the same time! Warning: Addictive! :) As if dinner wasn't enough, she had to throw these beauties into the mix! Thanks Amy Jo! (We both thought these would make really good drop cookie treats as well.)

3/4 c. light corn syrup
3 tbsp. butter
1 pkg. milk chocolate morsels
1 tsp. vanilla
1 pkg. Golden Graham cereal (9 c.)
3 c. miniature marshmallows

Grease 9 x 13 inch pan. Heat syrup, butter and morsels to boiling stirring constantly. Remove from heat, stir in vanilla. Pour over cereal in bowl, toss until coated. Fold in marshmallows 1 cup at a time. Press into pan with buttered back of spoon. Let stand 1 hour. Cut into 2 inch squares. Store at room temperature.
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1 comment:

jess and seth said...

My neighbor makes a peanut butter version of these when she comes over, and they are way too addictive. :) Wish I could have been there to help you eat them!