Glazed Carrots

I always like throwing vegetables it the crockpot- then I don't have to hassle with them at meal time. They make me happy as long as they have enough salt or butter on them. :) I know, I'm terrible. :) The Ranch Dressing gave it kind of a fun new flavor. You might want to half this recipe just because it made a lot.

Glazed Carrots
2 packages (16 oz each) fresh baby carrots
1/2 cup butter, melted
1/2 cup packed brown sugar
2 envelopes ranch salad dressing mix (I think you would be fine with just one)

Put carrots in the crockpot and pour mixed butter, brown sugar, and ranch mix glaze over carrots. Cook on low for about 5 hours.