Is it possible for a brownie to be "healthy"? Doug and I are trying to eat a little healthier, but we had a "hankering" for some brownies. I came across this recipe here and it turned out pretty good... it met out needs anyway. :) We've just had to exercise a lot of self control in not having too many! :)

Fat-free Low Calorie Chocolate Brownies

• 1 cup flour
• 1/3 cup unsweetened cocoa powder
• 1/2 tsp salt
• 1 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp cinnamon
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1/4 cup non-fat dry milk powder
• 1 egg white, slightly beaten
• 1 cup unsweetened applesauce
• 1 tsp vanilla
• 1 tsp powdered sugar

Pre-heat oven to 350 degrees.

Lightly coat an 8 x 8 x 2-inch pan with cooking spray; set aside.

In large bowl, sift together flour, cocoa, salt, baking powder, baking soda and cinnamon; set aside.

In medium bowl, beat the sugar, brown sugar, non-fat dry milk powder, egg white, applesauce and vanilla with a spoon until well combined. Stir wet mixture into dry mixture, mixing just until moistened.

Spread evenly in prepared pan. Bake 22 to 23 minutes or until toothpick inserted in center comes out clean. Cool on wire rack. If Dust with powdered sugar.

Makes 16 fat-free and low-calorie brownies.