Catalina Veggies

I adapted this from a Kraft Steak and veggetable recipe and it was really tasty. I usually think Catalina is a little too strong, but this was perfect. You can add whatever veggies you want too!

Catalina Veggies
1 bag frozen carrots
1 onion chopped
1 T olive oil
1/4 cup Catalina dressing

Saute onions in oil until tender. Add other veggies pour dressing over the top. Stir occasionally and simmer with a lid on until tender. (about 10-15 minutes)